Plov Uzbekistan GF,DF
A special technique creates this Uzbek Signature dish- a pilaf made with select rice in a succulent lamb broth with carrots, onions and raisins. Comes with fresh lamb and side of cucumber and tomatoes.
Pastrami Yammy (Rueben Style)
Yammy is Yummy!
A staple in Middle Eastern Cuisine and rightly so! Thinly sliced grilled or roasted meat with fresh slaw, marinated carrots, cucumbers, tomatoes and house-made tzatziki sauce rolled in flat bread with a side of potato. You can choose from Chicken, Lamb, Brisket, Pork, Vegetarian Shawarma with mushrooms or Big Cubano stye
Pierogi Vareniki VEGAN
Whether you call them ‘Perogi’ as in Poland or ‘Vareniki’ as in Ukraine and Russia, these delicious house-made dumplings are stuffed with potatoes and onions and topped with cheese, caramelized onions and sour cream. Side of vinaigrette coleslaw.
Borscht Vagan Soup
We make it vegan with mushrooms, beans, beets, potato, cabbage, carrots, bell peppers, onions... This soup full of vitamins and fiber! Great for any diet!
Pulled Pork Tiaga or Big Cubano (Big Cubano in house only)
Our famed Champion of the “Taco Take Down!” competition. Choose between Sandwich or Potatoes Nachos, topped with shredded cheese, our pomegranate- garlic aioli and fresh slaw. Big Cubano add hame, bacon, house mustard, house sauerkraut .
Schnitzel Europa GF option, DF
Juicy seasoned chicken breast cutlet, lightly breaded, pan fried and served with roasted potatoes with cheese and a side of vinaigrette coleslaw.
Kielbasa Ukraine GF, DF
Our multiple Grand Champion winner! House-made sausage created from select parts of pork, served with house-made sauerkraut, pan fried seasoned potatoes, topped with shredded cheese and a side of house horseradish mustard.
Golabki Poland GF, DF
This large gluten-free Cabbage Roll known as ‘Holubtsi’ may be the best known of Polish delights! Seasoned ground Turkey, ground beef and rice rolled in a cabbage leaf and baked. Served with creamy tomato sauce, pan fried, seasoned potatoes topped with cheese and a side of sour cream.
KETO Plate GF, DF
3 types of meat almost one pound total. (Usually kielbasa, pulled pork, brisket or pastrami) Fresh salad on side, house souses.
Juice, seasoned ground turkey and rice rolled in grape leaves, cooked slow, served with house Tajiki saouce.